Rye Sourdough Bread Starter

Regular price $11.99 Sale

Make artisan-style sourdough bread! This classic heirloom starter culture ferments white flour to make deliciously tangy San Francisco-style bread, pizza crust, and more. Our most popular choice for sourdough.

  • Higher in nutrients, especially B vitamins
  • High in amino acids, making it making it easier to digest
  • Makes endless batches - saving you money!

Make your best loaf of bread! Here is what you will need:

  • 2 1/3 cups fresh sourdough starter (activated)
  • 3 1/3 cup flour
  • 1 to 1 1/2 cups water
  • Scant tablespoon salt

Here are the step-by-step instructions.